1 · Every Wednesday, fully prepped meal kits are delivered to your door in a Cook! cooler.

2 · Customize your subscription to get the exact entrees and appetizers you want for each week. You can make any changes to your menu up until the Friday before your Wednesday delivery.

3 · Going out of town or need to skip a delivery? No problem! You can opt out of any week.
Here is where you configure your subscription. The quantities and categories chosen below will be your weekly default selection unless you log in and make changes or choose to skip that week.

Please click here to read about our cooler bag policy and how to avoid any Unreturned Bag Fees.

Entrees
When you think of 'feel good' meals, like Mom's Spaghetti & Meatballs or hearty soups and stews, these family favorites hit the spot every time.
You don't have to be a vegetarian to enjoy these creative, flavorful meals.
For the gourmet carnivore who enjoys chicken, pork, lamb and the occasional duck.
Sustainably sourced fish such as local line-caught Halibut, fresh Rainbow Trout, and Tilapia.
We bring you the beautiful grass fed beef from Marin Sun Farms incorporated in our delicious recipes. Grass fed beef is higher in omega 3, vitamin B, E, and much lower in 'unhealthy' fat and calories.
A healthy salad lunch of organic greens and a protein like organic grilled chicken, turkey or tofu. The salad comes with a side of healthy dressing like a home-made vinaigrette. Great for taking to the office the next day!
Extras
Great soups with stock made from scratch, and organic green salads with home-made dressing.

Check out this month's menu >>
Price per person: $0.00
Give me: servings of everything I have selected.